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Pasta Grammar
Sep 1, 20212 min read
Fried Pasta Recipe | The REAL Italian Pasta Chips
Fried pasta is all the rage on TikTok right now, but the trend is nothing new in Italy! Here are two traditional versions of Italian...


Pasta Grammar
Aug 28, 20212 min read
Mozzarella in Carrozza | Italian Fried Cheese Panino Recipe
This classic Italian panino is essentially a grilled cheese sandwich that is battered and fried. Yes, it is as delicious as it sounds!...


Pasta Grammar
Aug 28, 20212 min read
Panino con Pesce Spada | Italian Swordfish Sandwich Recipe
This sandwich is a specialty of Scilla, a coastal Calabrian town named after the legendary monster which Odysseus is said to have...


Pasta Grammar
Aug 25, 20211 min read
Brutti ma Buoni Biscotti | "Ugly but Delicious" Italian Cookies
Brutti ma Buoni—"Ugly but Delicious"—cookies are incredibly simple to make and absolutely yummy. Crispy on the outside and soft in the...


Pasta Grammar
Aug 22, 20212 min read
PERFECT Carbonara Every Time | The "Scientific Carbonara" Recipe
Carbonara is one of the simplest Italian dishes. Don't be fooled by its simplicity, though, because it's often the least complicated...


Pasta Grammar
Aug 22, 20212 min read
The Original Carbonara Recipe
This is the very first carbonara recipe ever documented. It was written down by an American food critic who learned it from two Italian...


Pasta Grammar
Aug 15, 20212 min read
Cotoletta alla Bolognese | Italian Veal Cutlet Recipe
This fried cutlet dish was likely the ancestor of the Italian-American classic: chicken parm. If veal isn't your thing, you can easily...


Pasta Grammar
Aug 11, 20212 min read
Risotto alla Milanese | Authentic Italian Recipe
Risotto all Zafferano is a classic dish, most commonly know as "Risotto alla Milanese." There is a distinction between the two, though,...

Pasta Grammar
Aug 8, 20212 min read
Cascatelli with Ricotta and Eggplant | A New Recipe for a New Pasta
Cascatelli pasta is a brand new pasta shape from inventor Dan Pashman, host of the Sporkful Podcast. After testing several different...


Pasta Grammar
Aug 1, 20213 min read
Scacciata Ragusana | Italian Folded Pizza Recipe
Although not technically a "pizza," this Sicilian dish is so delicious you just might prefer it to a classic pie! A hearty, tangy filling...


Pasta Grammar
Aug 1, 20212 min read
Pizza al Padellino | Italian Pan Pizza Recipe
This Italian pan pizza hails from Turin, the very first capital of Italy. Apparently, it was a favorite treat of Italy's first king:...


Pasta Grammar
Aug 1, 20212 min read
Focaccia Pugliese | Italian Focaccia Recipe
Italy has several different varieties of focaccia bread, but this is perhaps the most beloved. The addition of potatoes creates an...


Pasta Grammar
Jul 25, 20212 min read
Calzone | Authentic Italian Recipe
Watch the Pasta Grammar video where we make this recipe here: For the dough, you will need: - 150g all-purpose flour, plus extra for...


Pasta Grammar
Jul 25, 20211 min read
Pesca Ripiena alla Piemontese | Italian Stuffed Peach Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 1 peach (best if it's slightly unripe) -...


Pasta Grammar
Jul 25, 20212 min read
Conchiglioni Ripieni alla Campana | Italian Stuffed Pasta Shells Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 2 tbsp extra virgin olive oil, plus extra...


Pasta Grammar
Jul 25, 20212 min read
Calamari Ripieni | Italian Stuffed Calamari Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 3 whole calamari squid, cleaned - 4 tbsp...


Pasta Grammar
Jul 25, 20212 min read
Puparuolo 'Mbuttunat | Italian Stuffed Pepper Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 1 large bell pepper - 1/2 large eggplant,...


Pasta Grammar
Jul 25, 20211 min read
Frittata Ripiena | Italian Stuffed Frittata Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 4 large eggs - 2 tbsp (30ml) whole milk -...


Pasta Grammar
Jul 25, 20212 min read
Braciola | Authentic Italian Braciole Recipe
Braciole are thin cuts of meat—usually pork, veal or beef—wrapped around bread, raisins, pine nuts and cheese before being cooked in...


Pasta Grammar
Jul 25, 20211 min read
Fichi Imbottiti | Italian Stuffed Fig Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - Dried figs - Walnuts - Orange peel -...
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