Pasta GrammarApr 123 minPastiera | Authentic Italian Easter Pie RecipePastiera is a southern Italian Easter classic, hailing from Naples. It's one of our favorite desserts, no matter the time of year! Its...
Pasta GrammarMar 271 minPasta alla Tavernara | Simple Italian Tomato PastaThis Neapolitan tomato sauce recipe is unique in its simplicity, using just tomatoes, basil, salt, pepper and cheese! Don't be fooled,...
Pasta GrammarMar 233 minGnudi | Authentic Italian Recipe"Gnudi" means what you think it does! The name refers to the fact that these are "naked" ravioli, i.e. ravioli filling without the...
Pasta GrammarFeb 201 minPasta con Crema di Patate | Mashed Potato Pasta RecipeThis traditional Neapolitan mashed potato pasta is, well, as good as it sounds. Like so many amazing Italian dishes, it uses just a few...
Pasta GrammarFeb 92 minGnocchi alla Romana | Authentic Italian RecipeGnocchi alla Romana is a potato-free version of the classic Italian dumpling. It's quite different from gnocchi di patate, but easy to...
Pasta GrammarJan 301 minPastina in Brodo | Authentic Italian Broth Pasta RecipeThis is a classic dish that is usually served to children in Italy. Don't let that turn you off to it, though! It's a great pasta to make...
Pasta GrammarJan 192 minPan D'Arancio | Sicilian Orange Cake RecipeThis orange cake is a classic, homemade treat from the enchanting island of Sicily. Featuring bright orange flavors mellowed with almond...
Pasta GrammarJan 162 minItalian Cannellini Beans | Authentic Calabrian RecipeEveryone in Italy cooks beans in their own way, so it's hard to point to a "real" recipe. This is a pretty typical Calabrian preparation!...
Pasta GrammarJan 162 minPasta e Fagioli | Authentic Italian Pasta & Beans RecipePasta e fagioli (often referred to as "pasta fazool" in America) is commonly served as a soup outside of the Boot. In southern Italy,...
Pasta GrammarJan 52 minPolpettone alla Genovese | Italian Meatless "Meatloaf"This vegetarian "meatloaf" hails from Liguria. It's very simple to make and absolutely delicious! Even carnivores are sure to love it. We...
Pasta GrammarDec 22, 20212 minTorrone dei Morti | Authentic Italian Torrone RecipeThis torrone variant is typically made in Naples for Halloween (or All Saints' Day) but we think it's fitting ANY time of year,...
Pasta GrammarDec 1, 20211 minChocolate Salame | Italian "Christmas" Dessert RecipeWhile this dessert isn't typically made in Italy for Christmas, we think it makes a splendid holiday treat. It's very simple to make,...
Pasta GrammarNov 28, 20212 minPasta Genovese Fujuta | Italian Onion PastaThis delicious, creamy pasta is a meatless version of the Neapolitan classic: Genovese. Because the onions naturally create a thick and...
Pasta GrammarNov 28, 20211 minBiancomangiare | Simple Sicilian Dessert RecipeThis dessert is incredibly simple to make, and requires very few ingredients that you probably already have in your kitchen! This recipe...
Pasta GrammarNov 17, 20212 minMinestrone | Authentic Italian Soup RecipeThis soup takes some time to make, but it's simple and delicious! Feel free to substitute any of the given vegetables with similar...
Pasta GrammarNov 10, 20212 minTorta di Mele di Sant'Orfeo | Italian Apple Cake RecipeThis simple apple cake is perfect for the autumn holidays! Feel free to substitute chocolate chips or dried cranberries for the raisins...
Pasta GrammarOct 3, 20211 minEggplant Meatballs | Authentic Italian RecipeThese meatless, eggplant "meatballs" are a common sight in Calabria. Eggplants have a deep, earthy flavor that makes them a great...
Pasta GrammarOct 3, 20212 minPanelle Recipe | Sicilian Street FoodPanelle is a Sicilian street food, consisting of a chickpea “polenta” that is fried and either served like french fries, or on a sesame...
Pasta GrammarSep 26, 20213 minGnocchuli Cavati | Sicilian Pasta RecipeThis handmade pasta is extremely rare, even in Italy. You won't find it on store shelves, so you either need to know someone who can make...
Pasta GrammarSep 26, 20212 minBiechi | Italian Buckwheat Pasta RecipeThis rare, handmade pasta comes from Friuli-Venezia Giulia, one of the northernmost regions of Italy. Its unusual for a variety of...