Pasta Grammar
Osso Buco | Authentic Italian Recipe
This classic, Italian veal dish is most commonly served with Risotto alla Milenese. Check out our risotto recipe here! While one whole...
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Pasta Grammar
- Jun 12
- 1 min
Peposo dell'Impruneta | Italian Pepper Beef Stew Recipe
This peppery beef stew hails from Florence, home of the best beef dishes in Italy! Don't underestimate it because of its simplicity—it's...
2,210 views2 comments
Pasta Grammar
- Mar 27
- 1 min
Scaloppine al Limone | Italian Chicken Scaloppina Recipe
There are many versions of "scaloppine" in Italy, all cooked using essentially the same method. This variation uses a simple and...
1,844 views3 comments
Pasta Grammar
- Jan 30
- 2 min
Cavatappi al Ragù Bianco | Italian Lamb Ragù Recipe
A "white ragù," i.e. a meat sauce without tomatoes, is a great way to use meat with stronger or gamier flavors. For this recipe, we've...
2,136 views5 comments
Pasta Grammar
- Jan 30
- 2 min
Rotelle con Salsiccia | Authentic Italian Sausage Pasta
While this hearty sausage sauce will work well with a variety of pasta shapes, we highly recommend giving it a shot with some rotelle...
4,026 views3 comments
Pasta Grammar
- Nov 28, 2021
- 1 min
Saltimbocca alla Romana | Authentic Italian Recipe
Tender veal cutlets are paired with with sliced prosciutto and sage, then lightly battered in flour and fried in butter! Sounds super...
1,560 views1 comment
Pasta Grammar
- Oct 3, 2021
- 2 min
Pollo alla Diavola | Spicy Italian Chicken Recipe
Pollo alla Diavola, or "Devil's Chicken," is so-called because of the spicy rub that is applied. It's cooked in an unusual manner, too:...
1,651 views2 comments
Pasta Grammar
- Aug 15, 2021
- 2 min
Cotoletta alla Bolognese | Italian Veal Cutlet Recipe
This fried cutlet dish was likely the ancestor of the Italian-American classic: chicken parm. If veal isn't your thing, you can easily...
3,585 views4 comments
Pasta Grammar
- Jul 25, 2021
- 2 min
Zucchine Ripiene alla Romana | Italian Stuffed Zucchini Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 2 tbsp extra virgin olive oil - 1/3 large...
1,295 views1 comment
Pasta Grammar
- Jul 25, 2021
- 2 min
Braciola | Authentic Italian Braciole Recipe
Braciole are thin cuts of meat—usually pork, veal or beef—wrapped around bread, raisins, pine nuts and cheese before being cooked in...
2,710 views1 comment
Pasta Grammar
- Jul 25, 2021
- 1 min
Involtini di Mortadella | Italian Stuffed Mortadella
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 1 1/2 oz. (40g) fresh breadcrumbs - 1/8...
612 views4 comments
Pasta Grammar
- Jul 25, 2021
- 2 min
Sardinian Stuffed Chicken Recipe
Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 1 white onion - 2 tbsp olive oil - 3 1/2...
592 views0 comments
Pasta Grammar
- Jul 11, 2021
- 1 min
Italian Tripe Recipe | Tripe with Tomato Sauce
Tripe (beef stomach) is a tough meat with a strong flavor. When slowly braised in a rich tomato sauce, though, it becomes tender and...
1,681 views3 comments
Pasta Grammar
- Jul 11, 2021
- 2 min
Fettuccine with Chicken Giblets | Authentic Italian Pasta Recipe
This traditional Italian recipe developed out of necessity: good meat wasn't always readily available, so peasants invented this ragù...
1,834 views5 comments
Pasta Grammar
- Jul 11, 2021
- 1 min
Crostino Toscano | Authentic Italian Liver Bruschetta
This pâté pairs a strong-flavored chicken liver with an equally strong sauce to balance the flavor. Even those who are normally turned...
836 views1 comment
Pasta Grammar
- Jun 27, 2021
- 1 min
Cream and Mushroom Scaloppina | Scaloppina, Panna e Funghi Recipe
These thin, beef steaks are breaded and braised in a mushroom and wine sauce. Add a dollop of panna da cucina if you like it creamy!...
1,561 views0 comments
Pasta Grammar
- May 2, 2021
- 1 min
'Nduja Egg Toast | Fried Egg with Spicy Calabrian Sausage
If you're the kind of person who likes to splash a little Tabasco on your eggs, then you've come to the right place. Cooking with a...
3,176 views8 comments
Pasta Grammar
- May 2, 2021
- 1 min
Spicy Italian Pork Ribs Recipe | Authentic Calabrian Ribs
Most people wouldn't think of pork ribs when considering Italian food. However, pork is the "national meat" of Italy and, well, let's...
3,443 views0 comments
Pasta Grammar
- Apr 25, 2021
- 3 min
Authentic Italian Spaghetti & Meatballs Recipe | Yes, You Heard That Right...
Anyone who is somewhat familiar with Italian cuisine knows that a dish of "spaghetti and meatballs" is about as Italian as a mocha...
7,558 views7 comments
Pasta Grammar
- Apr 11, 2021
- 2 min
Authentic Italian Meatball Recipe | How to Make the Perfect Meatball
Looking for the best meatballs you've ever tried in life? Look no further! This is the authentic recipe of Eva's mother, Mamma Rosa, and...
8,886 views9 comments