Polenta

Pasta Grammar

Polenta with Ragù | Italian Polenta with Meat Sauce Recipe

This is how polenta is typically served in central Italy: soft and creamy, topped with a hearty meat ragù and grated cheese. To serve it...

Pasta Grammar

Polenta Taragna | Cheesy Italian Polenta Recipe

This simple, northern Italian dish traditionally uses a corn/buckwheat polenta blend, giving the finished dish a stronger, earthier...

Pasta Grammar

Frascatula | Italian Broccoli Polenta Recipe

This Calabrian polenta dish is a little unusual in that the polenta is cooked directly with vegetables (in this case broccoli) and...

Pasta Grammar

Pan-Fried Polenta with Salmon & Asparagus Recipe

This is a great way to use leftover polenta (does that even exist?), or to eat polenta during summer as it is served cold. We've added a...

Pasta Grammar

Polenta with Red Wine Beef Stew | Authentic Italian Recipe

Polenta is a traditional staple of northern Italian cuisine. While every region has its own preferred preparation, this pairing with a...