Pasta Grammar
Gnocchi con la Fioretta | Ricotta Dumpling Pasta Recipe
This interesting pasta, hailing from the Italian region of Veneto, is made with a runny “dough” using the first ricotta that rises in the...
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Pasta Grammar
- Aug 25
- 3 min
Ndunderi di Minori | How to Make Ricotta Gnocchi
Ndunderi are a type of pasta from Minori, on the Amalfi coast. They are shaped like potato gnocchi , but differ in that the dough is made...
Pasta Grammar
- Aug 25
- 2 min
Rabaton Ricotta Pasta Dumpling Recipe
Rabaton is a type of ricotta-based dumpling pasta, similar to the famous Tuscan “Gnudi” but baked instead of simply boiled. If you like...
Pasta Grammar
- Jan 28
- 2 min
Pizza Rustica | Quick & Easy Stuffed Pizza Recipe
“Pizza Rustica” is a broad term in Italy, encompassing a ton of different stuffed pizza variations. While they’re sometimes made using a...
Pasta Grammar
- Oct 1, 2023
- 2 min
Polpette di Ricotta | Vegetarian Ricotta “Meatball” Recipe
This recipe has always been a great meatball alternative for vegetarian guests, but it really deserves to be appreciated on its own...
Pasta Grammar
- Jun 25, 2023
- 2 min
Ricotta & Cherry Tomato Pasta | Light, Healthy Pasta Recipe
This pasta is light and fresh while simultaneously providing a creamy, luxurious texture. It’s quick and easy to make, with a minimum...
Pasta Grammar
- Jun 11, 2023
- 2 min
Pasta alla Pecorara | Roman Ricotta & Guanciale Pasta Recipe
This Roman pasta dish recipe uses all of the same ingredients as a classic carbonara, with one major exception: it substitutes ricotta...
Pasta Grammar
- Jun 4, 2023
- 5 min
How to Make Homemade Ravioli | Simple Ricotta & Spinach Ravioli Recipe
Fresh, homemade ravioli is far better than anything you can buy in a store. It’s also an impressive, standout dish that’s simpler to make...
Pasta Grammar
- Apr 12, 2022
- 5 min
How to Make Pastiera | Authentic Italian Easter Pie Recipe
Pastiera is a southern Italian Easter classic, hailing from Naples. It's our favorite dessert of all time, no matter the time of year!...
Pasta Grammar
- Aug 8, 2021
- 2 min
Cascatelli with Ricotta and Eggplant | A New Recipe for a New Pasta
Cascatelli pasta is a brand new pasta shape from inventor Dan Pashman, host of the Sporkful Podcast. After testing several different...
Pasta Grammar
- Jul 25, 2021
- 5 min
How to Make Sfogliatelle | Authentic Italian Sfogliatella Pastry Recipe
Sfogliatelle are one of the most delicious Italian sweets imaginable. With a stuffing made from semolina, ricotta and candied fruit...
Pasta Grammar
- Jul 18, 2021
- 3 min
Cassata Siciliana | Sicilian Cheesecake Recipe
Cassata is a decadent and colorful desert which speaks to the varied influences present in Sicilian cuisine. At its heart it is a simple...
Pasta Grammar
- Jun 6, 2021
- 2 min
Farfalle with Zucchini, Tomato & Ricotta | Simple & Delicious Pasta Recipe
This simple (but delicious!) recipe is a perfect example of how to quickly cook a complete dish in the amount of time the pasta itself...
Pasta Grammar
- Nov 1, 2020
- 5 min
Lasagna alla Napoletana | How to Make Southern-Style Italian Lasagna
Lasagna alla Bolognese is the “original” (the truth is a bit more complicated) and most famous lasagna in Italy, but that doesn’t mean...
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