Pasta GrammarAug 252 minGnocchi con la Fioretta | Ricotta Dumpling Pasta RecipeThis interesting pasta, hailing from the Italian region of Veneto, is made with a runny “dough” using the first ricotta that rises in the...
Pasta GrammarDec 17, 20232 minHow to Make Zaeti | Italian Polenta CookiesPolenta isn’t just for savory food! These cookies, traditionally made for Christmas in Veneto, have a dough made from sweetened corn...