Pasta GrammarApr 16, 20234 minClassic Italian Pesto alla Genovese: A Homemade Recipe for the Best Basil PestoPesto alla Genovese is a versatile sauce that originated in Genoa, Italy, and has become a beloved staple in Italian cuisine. This basil...
Pasta GrammarApr 16, 20232 minAggiadda Garlic Pesto Recipe | How to Make White Pesto SauceThis early pesto recipe is the ancestor of the famous Pesto alla Genovese. It couldn’t be more different, though! With no basil at all,...
Pasta GrammarFeb 12, 20233 minHow to Make Coccoi e Corcoriga | Italian Vegetable Flatbread RecipeThis is a must-try recipe. Seriously. This Sardinian “flatbread” is made almost entirely of vegetables, with only a small amount of flour...
Pasta GrammarDec 11, 20222 minChestnut & Mushroom Risotto | Italian RecipeThis hearty risotto is perfect for autumn! The natural sweetness of the chestnuts goes well with the earthy mushroom flavor. If you have...