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Capunsei | Italian Breadcrumb Dumplings
These exquisite dumplings, hailing from the city of Mantova in northern Italy, are an unusual type of pasta in that they are made with...

Pasta Grammar
Aug 173 min read


Pizzoccheri della Valtellina | Italian Buckwheat Pasta Recipe
Back in the day, farmers in the northern Italian region of Lombardia could rarely afford the luxury of wheat flour. Necessity is the...

Pasta Grammar
Feb 234 min read


Zuppa Pavese | Simple and Delicious Italian Zuppa Recipe
Contrary to popular translation, the Italian word “zuppa” doesn’t really mean “soup.” The term specifically refers to a category of...

Pasta Grammar
Feb 4, 20242 min read
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