Pasta Grammar
Penne alla Vodka | The Authentic Italian Recipe
Penne alla Vodka is often attributed as an American dish, but it was actually invented by an Italian and first popularized in Italy....
Search
Pasta Grammar
- 6 days ago
- 3 min
The Original Lasagna alla Bolognese Recipe
The classic "Lasagna alla Bolognese" used to be quite different! This historical recipe for the original version was brought to our...
Pasta Grammar
- 6 days ago
- 2 min
Banana & Sausage Bruschetta | An Interesting Taste from Italy's Past
This unusual, historical recipe was brought to our attention by Italian food historian Luca Cesari. Check out his new book about the...
Pasta Grammar
- Oct 30
- 2 min
Farinata di Zucca | Italian Savory Squash Pie
This yummy, savory pie comes from a very small part of northern Italy but deserves to be well-known throughout the world! The dough, made...
Pasta Grammar
- Oct 30
- 4 min
Tortelli di Zucca | Squash Ravioli Pasta Recipe
Despite acquiring the name "tortelli," these are squash ravioli that blend sweet and savory flavors to make an incredible autumn dish....
Pasta Grammar
- Oct 30
- 1 min
Zucca in Agrodolce | Sicilian Sweet & Sour Squash Recipe
This Sicilian dish dresses shallow-fried squash with a sweet and sour marinade. It's delicious, and a great way to make a stand-out...
Pasta Grammar
- Oct 23
- 2 min
Polenta with Ragù | Italian Polenta with Meat Sauce Recipe
This is how polenta is typically served in central Italy: soft and creamy, topped with a hearty meat ragù and grated cheese. To serve it...
Pasta Grammar
- Oct 23
- 1 min
Polenta Taragna | Cheesy Italian Polenta Recipe
This simple, northern Italian dish traditionally uses a corn/buckwheat polenta blend, giving the finished dish a stronger, earthier...
Pasta Grammar
- Oct 23
- 1 min
Frascatula | Italian Broccoli Polenta Recipe
This Calabrian polenta dish is a little unusual in that the polenta is cooked directly with vegetables (in this case broccoli) and...
Pasta Grammar
- Oct 9
- 2 min
Panada | Italian Pot Pie Recipe
This Sardinian "pot pie" is stuffed with lamb and potatoes. The real star, though, is the crust which beautifully soaks up the savory...
Pasta Grammar
- Oct 9
- 2 min
Pane Carasau | Sardinian Flatbread Recipe
This thin, crispy flatbread is an excellent and versatile ingredient to keep around. We've come to love making simple, open-faced...
Pasta Grammar
- Oct 2
- 2 min
Ragù alla Napoletana | Authentic Neapolitan Ragù Sauce Recipe
Ragù is a weekly, Sunday tradition in southern Italy. Walking through the streets of Naples on a Sunday morning, you'll be greeted to the...
Pasta Grammar
- Dec 1, 2021
- 1 min
Chocolate Salame | Italian "Christmas" Dessert Recipe
While this dessert isn't typically made in Italy for Christmas, we think it makes a splendid holiday treat. It's very simple to make,...
Pasta Grammar
- Nov 28, 2021
- 2 min
Pasta Genovese Fujuta | Italian Onion Pasta
This delicious, creamy pasta is a meatless version of the Neapolitan classic: Genovese. Because the onions naturally create a thick and...
Pasta Grammar
- Nov 28, 2021
- 1 min
Saltimbocca alla Romana | Authentic Italian Recipe
Tender veal cutlets are paired with with sliced prosciutto and sage, then lightly battered in flour and fried in butter! Sounds super...
Pasta Grammar
- Nov 17, 2021
- 2 min
Minestrone | Authentic Italian Soup Recipe
This soup takes some time to make, but it's simple and delicious! Feel free to substitute any of the given vegetables with similar...
Pasta Grammar
- Nov 10, 2021
- 2 min
Torta di Mele di Sant'Orfeo | Italian Apple Cake Recipe
This simple apple cake is perfect for the autumn holidays! Feel free to substitute chocolate chips or dried cranberries for the raisins...
Pasta Grammar
- Oct 31, 2021
- 2 min
Squid Ink Pasta | Authentic Italian Recipe
Squid ink pasta is well-known throughout the world, but usually in the "pasta made with ink" variety. This version uses normal pasta with...
Pasta Grammar
- Oct 6, 2021
- 2 min
Pasta c'Anciova | Sicilian Anchovy Pasta Recipe
This pasta dish was invented by Sicilian migrants in Milan, using Sicilian ingredients with a long shelf life which they could take with...
Pasta Grammar
- Oct 3, 2021
- 2 min
Pollo alla Diavola | Spicy Italian Chicken Recipe
Pollo alla Diavola, or "Devil's Chicken," is so-called because of the spicy rub that is applied. It's cooked in an unusual manner, too:...