Pasta GrammarAug 11, 20212 minRisotto alla Milanese | Authentic Italian RecipeRisotto all Zafferano is a classic dish, most commonly know as "Risotto alla Milanese." There is a distinction between the two, though,...
Pasta GrammarJul 18, 20213 minArancini Recipe | How to Make Authentic Sicilian AranciniIn Sicily, arancini (or arancine in Palermo) come in many varieties with different fillings. This recipe is for the most classic...
Pasta GrammarJul 18, 20214 minCouscous Alla Trapanese Recipe | Authentic Sicilian CouscousAt one time or another, Sicily was conquered by just about every major Mediterranean power since the dawn of the bronze age. The result?...
Pasta GrammarJul 11, 20211 minCrostino Toscano | Authentic Italian Liver BruschettaThis pâté pairs a strong-flavored chicken liver with an equally strong sauce to balance the flavor. Even those who are normally turned...