Authentic Italian Recipes

“Caponata” is a broad term for mixed vegetable dishes, and this one is particularly close to our hearts as it’s a family recipe which...

If you love lasagna but want something that stands out a little more, then this is the dish for you. Timballo di Anelletti is a round,...

This stuffed bell pepper recipe, while inspired by a classic Neapolitan dish, is one of Eva’s excellent inventions that has become a...

This dish is a variation on “Sarde a Beccafico,” a delicious Sicilian recipe made with fresh sardines. Not all of us are lucky enough to...

When properly cooked, eggplant delivers a savory punch that can actually compete with meat. Don’t believe us? Try these delicious...

This dish goes by a few different names outside of Italy: eggplant parm, eggplant parmesan, eggplant parmigiana… In Italy, it’s known by...

Cascatelli pasta is a brand new pasta shape from inventor Dan Pashman, host of the Sporkful Podcast. After testing several different...

Watch the Pasta Grammar video where we make this recipe here: For this recipe, you will need: - 3 tbsp extra virgin olive oil - 1 clove...

Eggplants are often seriously underestimated in the US and elsewhere, but any Italian will tell you how versatile and delicious they can...