Authentic Italian Recipes

Most Italian foodies are familiar with the famous Christmas cake: panettone. This holiday treat is so ubiquitous that it has overshadowed...

Pizza Chiena, the original Italian ancestor of the American dish “pizzagaina” or “pizzagain,” is a classic savory Easter pie that...

Looking for a way to turn cauliflower into a stunning, centerpiece dish? Look no further! Variations of this savory pie can be found all...

Piadina Romagnola is the most classic and famous Italian flatbread recipe. Hailing from the region of Emilia-Romagna (hence the name),...

This thin, crispy flatbread is an excellent and versatile ingredient to keep around. We've come to love making simple, open-faced...

A Calabrian delicacy, this version of the highly regional "curujicchia" hails from the village of Dasà. A light, fluffy and savory potato...

Fresh egg pasta is incredibly delicious, and easier to make at home than you might think! While you can use a fancy pasta machine, you...

While Neapolitan-style is the Holy Grail of pizza, the simple truth is that perfecting it at home requires a specialized oven that can...