Pasta GrammarJun 20, 20212 minCarciofi Alla Romana | Roman Artichoke RecipeArtichokes, a Roman delicacy, come in two basic varieties: braised (alla romana) or deep fried (alla giudia). The latter is a little...
Pasta GrammarJun 6, 20212 minFarfalle with Zucchini, Tomato & Ricotta | Simple & Delicious Pasta RecipeThis simple (but delicious!) recipe is a perfect example of how to quickly cook a complete dish in the amount of time the pasta itself...
Pasta GrammarMay 23, 20213 minSfincione di San Vito Recipe | Sicilian "Deep Dish Pizza"Sfincione is a type of Italian "torta salata," or savory pie. This particular Sicilian version is actually similar to a Chicago deep dish...
Pasta GrammarMay 9, 20213 minStroncaturella: Homemade Calabrian Whole Wheat Stroncatura PastaStroncatura (or "struncatura") is a classic Calabrian pasta that was originally made from the floor scraps of whatever the local flour...