Benvenuto to the World of Traditional Italian Cuisine!
Our Italian food blog is dedicated to bringing you the best in authentic Italian recipes, cooking tips, and food culture. Whether you're a nonna-level pro in the kitchen or a complete beginner looking to try something new, our blog is the perfect resource for real Italian food.
The Best Italy Has to Offer
From pasta and pizza to Calabrian potato donuts, you’ve come to the right place to learn about the delicious world of Italian cuisine. And trust us, it’s a big world—a lot bigger than the Olive Garden menu. Here you can expect to find the best recipes for familiar favorites or discover some of the many, many hidden gems that have remained Italian secrets… until now, that is!
Who We Are
We are Eva and Harper, a couple passionate about sharing our food and culture with each other and the world. Together we host the YouTube channel “Pasta Grammar,” where we publish weekly videos all about the flavors of Eva’s homeland, Italy, as seen through Harper’s American eyes. We’re on a mission to spread the gospel of genuine, traditional Italian food!
Join Us in Italy!
Looking to immerse yourself even further in Italian culture? In addition to fantastic Italian recipes, we also offer Italian food tours!
As always, buon appetito!
Latest Recipes
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How to Make Balanzoni | Bolognese-Style Stuffed...
Balanzoni resemble large tortellini but bring a significantly different flavor to the table. In our opinion, this is one of the best stuffed pastas out there!
How to Make Balanzoni | Bolognese-Style Stuffed...
Balanzoni resemble large tortellini but bring a significantly different flavor to the table. In our opinion, this is one of the best stuffed pastas out there!
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Pansotti con Salsa di Noci Recipe | How to Make...
“Pansotti” are stuffed dumplings that resemble large tortellini or ravioli. They pair excellently with the traditional sauce, which is a creamy walnut pesto.
Pansotti con Salsa di Noci Recipe | How to Make...
“Pansotti” are stuffed dumplings that resemble large tortellini or ravioli. They pair excellently with the traditional sauce, which is a creamy walnut pesto.
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Sfoja Lorda Recipe | How to Make Italian Stuffe...
This stuffed pasta is traditionally served in Emilia-Romagna in broth, just like tortellini, but you may find that you like it more than its famous cousin!
3 commentsSfoja Lorda Recipe | How to Make Italian Stuffe...
This stuffed pasta is traditionally served in Emilia-Romagna in broth, just like tortellini, but you may find that you like it more than its famous cousin!
3 comments
Meet Us in Italy on the 2026 Taste of Calabria Tour!
Experience the sights and tastes of Calabria: one of the remaining undiscovered gems of Italy! This tour features some of our favorite Calabrian destinations, including a day of cooking, eating and celebration in our hometown, Dasà.
Reserve your spot to come visit us in Italy this year!
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Tote Bag – Fork Twirl
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Mug – Eva & Harper
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Unisex Hoodie – I ❤️ Dasà – Black Print
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